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LA MIEL

YULISA ESTHER CARHUALLOCLLO AREVALO

7

The farm La Miel is located in the district of Chirinos, San Ignacio – Cajamarca, at 1,896 masl. It was founded in 2020 as the dream of a young coffee-growing couple determined to build their future around coffee and produce beans that reflect the richness of their land.
We started with small plots of Caturra and Bourbon, inspired by the example of our coffee-growing families. The first years were filled with effort and learning: preparing the land, selecting each seed, and recognizing the exact stage of cherry ripeness. As time passed, we improved our practices, focusing on quality and selective harvesting.
Today we mainly grow Geisha, Caturra and Bourbon, varieties that we care for with dedication and artisanal processes. The name La Miel symbolizes the sweetness and natural essence that we want to transmit in every cup. Participating in the Cup of Excellence 2025 represents for us the opportunity to showcase the fruit of our hard work, our family’s passion and the richness of Cajamarca’s coffee.

General Information

Producer
YULISA ESTHER CARHUALLOCLLO AREVALO
Country
Peru
Location
CAJAMARCA
Varietal
GEISHA
Process
WASHED
Fermentation
SECA
Altitude
1869
Harvest Date
2025

Sensory and Jury Scoring Summary

Score
89.69

About the Farm

The farm La Miel is located in the district of Chirinos, San Ignacio – Cajamarca, at 1,896 masl. It was founded in 2020 as the dream of a young coffee-growing couple determined to build their future around coffee and produce beans that reflect the richness of their land.
We started with small plots of Caturra and Bourbon, inspired by the example of our coffee-growing families. The first years were filled with effort and learning: preparing the land, selecting each seed, and recognizing the exact stage of cherry ripeness. As time passed, we improved our practices, focusing on quality and selective harvesting.
Today we mainly grow Geisha, Caturra and Bourbon, varieties that we care for with dedication and artisanal processes. The name La Miel symbolizes the sweetness and natural essence that we want to transmit in every cup. Participating in the Cup of Excellence 2025 represents for us the opportunity to showcase the fruit of our hard work, our family’s passion and the richness of Cajamarca’s coffee.

Farm Information

Producer Name
YULISA ESTHER CARHUALLOCLLO AREVALO
Farm Name
LA MIEL

Lot Pricing Information

Lot size
673.86 lb
10 ( lb)
Opening bid
$6.50/lb
Increment: $0.10
Incoterm
FOB
FOB Callao port for Sea shipping FCA Lima airport for Air shipping,
Total
(excl. shipping)
$4,380.09
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Auction Starts:
02 Dec 2025 09:00:00 EST
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