Lot 8_: Finca Regina Doris Teresita Escamilla Romero
Lot Pricing Information
Finca Regina is a family-led coffee project rooted in the highlands of Ixhuatlán del Café, Veracruz, at an elevation of 1,580 meters above sea level. Established in 2018 by Doris Escamilla Romero and her husband, the farm was named after their daughter, Regina, symbolizing hope for future generations to embrace coffee cultivation with a focus on quality and sustainability.
The farm cultivates Geisha and Obata varieties under
semi-organic shade-grown conditions. Emphasizing meticulous care,
the coffee cherries are selectively handpicked at peak ripeness.
Post-harvest, the beans undergo a controlled fermentation process
and are then slowly dried, ensuring the preservation of their
unique flavor profiles.
It is part of the Catuaí Amarillo collective — a
network of producers committed to environmental stewardship and
cultural identity. Thanks to its commitment to native tree
conservation and agroforestry, Finca Regina proudly holds the
Natural Shade-Grown Coffee certification, awarded by Mexico’s
Secretariat of the Environment (SEMARNAT), recognizing the farm as
a representative of the country's biocultural heritage.
Beyond the farm, Doris extends her passion for coffee through Café 88, a specialty coffee shop located in Coscomatepec, Veracruz. Here, she showcases the fruits of her labor, offering patrons a direct taste of Finca Regina's dedication to excellence.
Finca Regina stands as a testament to the commitment of women in coffee production, blending tradition with innovation to produce high-quality beans that resonate with discerning coffee enthusiasts worldwide.
Lot Description
| Reference Number: | 8_ |
|---|---|
| Opening Bid: | $5.50/lb |
| Increment: | $0.10 |
| Weight: | 487.22 lbs |
| Varietal: | Gesha y Obatá |
| Process: | Natural Experimental |
| Altitude: | 1580 |
| Harvest: | February and March |
| Bags Size: | 30 |
| Origin: | Veracruz |
| Producer: | Doris Teresita Escamilla Romero |
| Score: | 87.11 |
| Country: | Mexico |
| Shipping Method: | EXW, San Jacinto Amilpas, Oax |
Coffee details
| Description: | Brown Sugar (10) Caramel (7) Orange (5) |
|---|---|
| Flavour: | Brown Sugar (4) Black Tea (3) Pineapple (3) Black Cherry (2) Caramel (2) Dark Chocolate (2) Floral (2) Herb-like (2) Jasmine (2) Orange (2) Peach (2) Raisin (2) |
| Acidity: | Intensidad: 3,02Malic Acid (3) Orange (2) |
Other info
Please read the terms and conditions before you bid on this item.
