Lot NW: Fazenda Chapadão - Dbarbosa Coffee
Lot Pricing Information
Coffee has always been present in Poliana’s life. From her
childhood on the farm, she recalls her grandparents picking coffee
and drying it, the machines arriving to clean it, and later her
father planting a small farm. She returned to coffee cultivation in
2005 when she started working with her father husband.
In 2011, they acquired Fazenda Chapadão/Paraíso new
the city of Carmo do Parabaíba, MG. She works in managing
the quality area. Poliana, together with her husband, is part of
the new generation of farmers who are preparing for family
succession.
In 2017, there was an awakening to quality of coffee and a great
incentive in the quality and post-harvest process management team.
The farm uses clean water, periodically cleaning the machinery and
maintaining the hygiene of all the farm’s internal
environments. They value lot traceability to monitor all stages of
the coffee. This coffee lot was picked selectively at its peak
ripeness and dried on a concrete patio for 12 days until reaching
the ideal humidity. Then it was stored in high-barrier bags.
Lot Description
| Reference Number: | NW |
|---|---|
| Opening Bid: | £5.00/lb |
| Increment: | £0.25 |
| Weight: | 529.1 lbs |
| Varietal: | Yellow Catuaí |
| Process: | Natural |
| Bags: | 8 |
| Origin: | Cerrado Mineiro |
| Producer: | Poliana Mara de Oliveira Pereira |
| Score: | 86.75 |
| Country: | Brazil |
Other info
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