Lot 5: El Socorro A Diego De La Cerda
Lot Pricing Information
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At 1850 MASL and spanning 700 hectares, El Socorro is a multi-award-winning coffee farm producing exceptional varietals like Gesha, Pacamara, Laurina, and more.
Third-generation family-owned, the farm has been dedicated to high-quality coffee since the 1980s, innovating both in cultivation and processing — including a unique hot water fermentation method that preserves the bean’s natural sugars and density. With over 400 ha of preserved forest, El Socorro is a model of biodiversity and sustainability. Workers and communities thrive alongside the farm’s legacy of excellence.
Lot Description
| Reference Number: | 5 |
|---|---|
| Opening Bid: | $7.00/lb |
| Increment: | $0.25 |
| Weight: | 11.02 lbs |
| Varietal: | Geisha |
| Process: | Washed |
| Box: | 1 |
| Producer Cupping Notes: | Fig, Orange, Raisins, Caramel l, Honey, Peach |
| Origin: | Palencia |
| Country: | Guatemala |
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