Lot 30: Los Pinos Francisco Alejandro Mena
Lot Pricing Information
Located in the volcanic soils of the highlands of the West
Valley Region – Finca Sumava de Lourdes microclimatic
conditions present the characteristics of a unique terroir for the
production of boutique coffees, definitely a blessed spot.
Finca Sumava, has both Atlantic and Pacific Ocean influence, with
very low temperatures at night with misty and chilly mornings, it
warms up during the day.
During the day, temperatures may rise to 24-25 degrees Celsius,
with rain showers between May and November. Soil structure is
volcanic and with deep penetration and well drained soils.
The ripening season is late, having the main reaping season in
February and March, which is the most established dry and sunny
season, enabling fully ripen cherries.
Los Pinos: Located @ 1680-1700 masl this farm is part of Sumava de
Lourdes located on the sunrise area.
Planted with 100% Villa Sarchi Cultivar, we carefully prepared
this lot with a special “reposado” fermentation process
for 48-72 hours, expressing amazing flavors and a unique taste
given by the terroir and the reposado process. Villa Sarchi a
Bourbon mutation, is a cultivar unique to this area West Valley, in
which its microclimate and careful agronomical care makes the
perfect match for a cup of excellence.
Lot Description
| Reference Number: | 30 |
|---|---|
| Opening Bid: | $6.50/lb |
| Increment: | $0.01 |
| Weight: | 760.59 lbs |
| Varietal: | Villa Sarchi |
| Process: | Experimental |
| Altitude: | 1680-1700 masl |
| Boxes: | 12 |
| Boxes Size: | 30 |
| Origin: | Valle-Occidental |
| Producer: | Francisco Alejandro Mena |
| Score: | 88.13 |
| Country: | Costa Rica |
Other info
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